Dry Gin

Dry GIN or the so called Distilled Gin, IS A SPIRIT WITH JUNIPER FLAVOR, WHICH IS MADE THROUGH THE second destillation OF NEUTRAL SPIRIT (ETHYL ALCOHOL) "AGRICULTURAL ORIGIN OF appropriate QUALITY" WITH JUNIPER BERRIES. BY THE FABRICATION ONLY "NATURAL OR NATURAL OCCURING" AROMAS CAN BE USED, IN WHICH THE JUNIPER FLAVOR HAS TO REMAIN PREDOMINANT.

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